Question Stavo cercando di ricordare un cuoco di pentole di coccio. Credo di aver capito bene, qualcuno può aiutarmi?

chewie12321

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Ok, è passato un po' di tempo da quando ho ripassato tutte queste conoscenze, ma sono qui e mi sto assicurando di avere le ricette dettagliate. Ai tempi ho lavorato nella produzione di alcune cose e quella che ho imparato bene è stata la metanfetamina. Ho imparato l'anhidris, l'amonia, la droga rossa e nera e altre cose che si cucinano a freddo e che volevo provare solo per il semplice gusto di non dover andare da uno spacciatore e ottenere qualcosa, ma mi sono bloccato sui dettagli.

1 grammo di NitroMetano GaI
2 Luppolo numero 9 gun blueing 7 once
3 bacchette per saldatura punte arancioni per nichole
4 ? credo che ci sia del charchole attivato ma non ne sono sicuro
5 nastro adesivo giù stretto cuocere a fuoco alto per 12 ore e poi lasciare riposare e raffreddare per 12 ore

una volta finito ci sono due strati, uno superiore che è tutta la metanfetamina deve essere tagliato via dal fondo, scartando lo strato inferiore e assicurandosi di non metterlo nel cristallo, che può essere velenoso.
 

whirlwind

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I knew about this when I was younger. It's a way to make meth that is more friendly to apartments or hotels and something about the pressure exerting on the reaction produced this like golden, syrupy yellow reaction mixture, much deeper in color than any not from a pressure cooker.
YOu go to La cer d' table or something like that, it's a high end kitchen store and they had these huge, tall pressure cookers that had 6-9 twist down clamps around the lid to keep it on. The procedure is less exciting though.
1. Get a 1 gallon fuel can from the gas station and pivot it so its on its side where you can see the bottom corner directly through the lid spout. Pour your I2 down there so that it settles on that specific side of the bottom of the can. Next, slowly do something of the opposite, pivoting it so that while the I2 stays on the other side you've also lifted the other side where you carefully pour all your hypo. With this, if your careful and brave you've managed to put both reactants in the gas can without allowing them to mix yet. Quickly screw down the gas lid, once its on shake that bitch a good few times and toss her like 20 feet away. It'll fume a little, puff up like a marshmellow and appear like it's gonna pop at any moment but after an hour you can easily remove the lid, theres no pressure, and pour out the HI acid into a mason jar.
2. Put the holder thing into the pressure cooker that allows you to put mason jars around it in a circle without letting them falll over. Divide your pse amongst your jars and your HI into those as welll. It doesn't react when put on the pse so its chill now.
3. Screw the mason jar lids on tight and put a good amount of water in the cooker. Screw down the lid and put it on the stove for like 20-26 hours.
It's allow the reactions in each jar and when they come out the rx looks crazy thick but following that its all the same.
Just a way to make it more family friendly or urban friendly I guess. I always liked the product better than others but its a little time consuming and industrial pressure cookers, while looking less suspicious than glassware, do stand out.
 
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